Recipes Featuring Potatoes
- Puree of Vegetable Soup
3 carrots
1 turnip
1 leek
1 stalk celery
2 ounce cabbage
2 tomatoes
1 onion
1/4 pound spinach
2 medium-sized potatoes
1/4 pound dry lima beans
1 1/2 tablespoon split peas
1 1/2 quarts water - Potatoe Chowder
3 cups potatoes cut into dice
1/2 cup salt pork cut into dice
1/4 cup onion
2 tbsps. butter
2 tbsps. flour
3 cups milk
1 cup water
1 tbsp. parsley
1 tsp. salt
cayenne and celery salt - Vegetable and Fish Salad
1/2 head German celery, cut small
1/2 pound fresh asparagus, cut
6 baby carrots, cut in sliced
1 small head cauliflower, broken into flowerets
1/4 pound string beans, inch-lengths
1/4 pound wax b - Potato Soup | 1 quart of milk
1 quart of milk
2 stalks of celery
1 small onion
Bay leaf
1 cup of mashed potatoes
Butter
Salt and pepper
Cornstarch - Hungarian Goulash
4 pounds beef from the neck or shoulder
2 onions, minced
Garlic chopped
Salt and pepper, paprika
2 tablespoons flour
1 quart stock
2 tablespoons tomato puree or past
2 fresh tomatoes
2 carrots - New Haven Codfish Cakes
1 cup codfish, very finely chopped
2 cups mashed potatoes
- Potato Puffs | 3 egg whites
3 egg whites
2 cups seasoned, mashed potatoes, hot or cold
1 cup flour
2 teaspoons baking powder
1 teaspoon salt
Deep fat for frying
- Minute Steak Royal York
Steak
Tomato
Provencale
cauliflower
Hollandaise Sauce
New peas
Glazed onions
Minute potatoes - Duckling Stew
Bones & meat left from a pair of roast ducklings
3 small onions
3-4 small carrots, cut in slices or cubes
4 small potatoes, boiled & cut in cubes
1 bay leaf
2 cloves
Few olives, stoned
Gravy
F - Squab Chicken Cocotte, Bonne Fame
1 1/4 pounds squab chicken
salt and pepper
Butter
Little shallot
White wine
Chicken gravy
Cocotte.
Small rissolee potatoes
Mushrooms
Small onions
