Recipes Featuring Pickle
- Beef Cured
6 pounds of salt
2 pounds of brown sugar
2 ounces of saltpetre
4 gallons of water
1 barrel of beef - Pickled Cucumbers | Cucumbers
Cucumbers
Salt
Green cabbage leaves
Green ginger root, sliced
Cloves of garlic
Blades of mace
Cider vinegar
Whole cloves
Allspice
Alum - Hams Cured
12 hams
8 pounds of brown sugar
5 pounds of fine salt
1/4 pound of saltpetre - Pork Cured
1 gallon of water
1/2 pound of salt
1/2 pound of sugar
1/2 ounce of saltpetre - Beef Corned
1 cup of molasses
1 cupful of brown sugar
Pulverized saltpetre - Leesburg Chow-chow
4 quarts green tomatoes
2 large heads cabbage
15 large white onions
25 cucumbers
Salt
Vinegar
1 pint horseradish, grated
1/2 pint small white onions
1/2 lb white mustard seed
1 ounce celery s - Broiled Mutton
Leg of mutton
Salt
1/2 onion
1 heaping tsp black pepper
- Breast of Mutton Collared
Mutton
Yolk of an egg
Lemon peel
Nutmeg
Pepper and salt
1 teacupful of capers
2 anchovies
Parsley
Sweet herbs
Bread crumbs
- A Cheap Gravy for Hashes
1/4 teaspoonful of salt
1/4 teaspoonful of whole pepper
1/4 teaspoonful of whole allspice
small faggot of savory herbs
1/2 a head of celery
1 onion
1 ounce of butter
flour - Picalilli
Small cucumbers
Button onions
Small bunches of cauliflower
Carrots
Ginger
Grapes
Strips of horseradish
Radishes
Bean pods
Cayenne pods
4 quarts vinegar
4 Tbsps salt
4 Tbsps mustard
4 Tbsp