Recipes Featuring Paprika
- Corn Fritters | 1 can corn
1 can corn
1 cup flour
1 teaspoon baking powder
2 teaspoon salt
1/4 teaspoon paprika
2 eggs
- Eggless Mayonnaise
3 Tbsps evaporated milk
3/4 cup salad oil
2 Tbsps vinegar or lemon juice
Dry ingredients:
1/2 tsp salt
1/2 tsp mustard
1/4 tsp pepper
1/4 tsp paprika
1/4 tsp sugar - Spicy Artichoke Dip
3 14 oz. cans artichoke hearts, rinsed, drained, and coarsely chopped
1 cup mayonnaise or salad dressing
1 cup grated Parmesan cheese
1 4.5 oz can diced green chile peppers, drained
(2 Tbsp bottle - Spanish Meat Loaf
1 1/2 cups breadcrumbs
2 cups stock
3 cups cold, cooked meat, chopped
2 slices fat salt pork, diced
1 large onion, minced
1 pimiento or green pepper, minced
1 1/3 cups cooked rice
1 1/2 tsps po - Chestnut Roulettes
1 cup chestnut puree
2 eggs
Few drops onion juice
2 tablespoon butter
2 tablespoon heavy cream
1/4 teaspoon salt
Few grains paprika
- Bisque of Crab Cardinal
1 medium-sized onion, minced
Celery minced
3/4 cup shortening
3 heaping basting spoons flour
1/4 teaspoon white pepper
2 teaspoons paprika
1 pint tomato juice
2 1/2 quart good stock
2 bottles - Sweetbread and Mushroom Timbales
2 tablespoons butter
1 sliced onion
1 1/2 cups mushroom caps finely chopped
1 small parboiled sweetbread
1 cup White Sauce II
1/4 cup stale bread crumbs
1 red pepper chopped
1/2 teaspoon salt
- Mock Crabs
4 tablespoons butter
1/2 cup flour
1 1/2 teaspoons salt
3/4 teaspoon mustard
1/4 teaspoon paprika
1 1/2 cups scalded milk
1 can Kornlet
1 egg
3 teaspoons Worcestershire Sauce
1 cup buttered c - Lamb Rissoles a l'Indienne
Puff paste
Yolk of egg
1 teaspoon cold water
Lamb Filling:
3 tablespoons butter
few drops onion juice
1/4 cup flour
1 cup lamb stock
Salt, paprika, and curry powder
2/3 cup cold roast lamb - Roquefort Cheese Dressing
1 cup Roquefort cheese
1 cup whipped cream
1 cup salad oil
1 cup vinegar
1 teaspoon salt
1 teaspoon paprika
Few grains Cayenne pepper
