Recipes Featuring Oysters
- Veal Scallop with Oysters
1 cup leftover veal, finely chopped
12 good sized oysters
Salt
Paprika
1 tsp lemon juice
Stock
Cracker crumbs
Butter
1/2 cup thin cream or milk
1/2 cup oyster liquor, strained
- Turkey Stuffed with Oysters
turkey
1 pint of oysters
1/2 a cup of butter
1 shredded onion
spoonful of powdered thyme
3 pints of stale bread crumbs
3 eggs
salt and pepper to taste - Oysters Lucullus
1 stalk celery
1 shallot, chopped
6 peeled tomatoes cubed
Salt
Paprika
Olive oil
1 small bottle chili sauce
1/3 cup finest olive oil
Worcestershire Sauce
1 teaspoon of this sauce
oysters
- Kebobbed Oysters
50 oysters
2 tablespoon chopped parsley
2 tablespoon chopped celery
2 eggs
1 pint bread-crumbs
Butter, salt and pepper - Oysters a la Catalan
1 tablespoons grated Edam or Parmesan cheese
1 tablespoon butter
4 tablespoons ketchup
1/2 teaspoon Worcestershire Sauce
2 tablespoons cream
Meat of good-sized crab, cut fine
2 dozens oysters. - Oysters a la Catalan | 1 tablespoon grated Parmesan cheese
1 tablespoon grated Parmesan cheese
1 tablespoon butter
4 tablespoons ketchup
1/2 teaspoon Worcestershire sauce
2 tablespoons cream
Meat of good-sized crab, cut fine
2 dozen oysters - Oysters a la Somerset
1 pint selected oysters
1 tablespoon chopped onion
2 tablespoons chopped mushrooms
3 tablespoons butter
1/3 cup oyster liquid
1/3 cup Chicken Stock
Salt
Pepper
Cayenne
4 tablespoons flour
- Oysters with Anchovy
20 oysters
2 tablespoon butter
A little cayenne
Juice of 1 lemon
1 teaspoon large anchovy paste
- Stewed Oysters | 100 oysters
100 oysters
Salt
3 blades of mace
1/8 tsp black pepper
1 dozen whole allspice
1 pint milk
6 ounces butter
1 heaping Tbsp flour
- Scalloped Oysters | Oysters
Oysters
Small squares of bread (diced) or croutons
Butter
Pepper
Salt
