Lemon juice Recipes Page 115

Recipes Featuring Lemon juice

• Mamma Falcone’s Stuffed Artichokes
  6 to 8 – Artichokes, extra large 1 – 24 oz. (1-lb, 8-ozs) Plain bread crumbs 1 – Head Garlic, medium to large, cleaned, & chopped small 1 – Onion, large, chopped small to fine 1 – Lemon,
• French Puff Paste
  1 lb flour 1/2 lb & 2 ounces butter 1 egg yolk Juice of 1 lemon
• Corn Starch Pudding | 4 ounces cornstarch
  4 ounces cornstarch 1 1/2 pints boiling water 2 cups white sugar Juice of a large lemon Rind of a large lemon, grated 3 egg yolks, beaten Crust 3 egg whites Powdered sugar
• Gelatin Pudding
  1/2 box gelatin 1/2 pint boiling water 8 ounces sugar Juice of 2 lemons 5 egg whites For the custard: 5 egg yolks 1 quart milk Sugar Vanilla extract
• Lemon Pudding | 1/2 lb sugar
  1/2 lb sugar 1/4 lb butter 5 eggs, yolks & whites beaten separately Rinds of 2 lemons, grated Juice of 3 lemons 1 Tbsp brandy Puff paste
• Preserved Pears
  1 lb pears 1 lb sugar
• Potato Pudding | 5 large white potatoes, boiled & very finely mashed
  5 large white potatoes, boiled & very finely mashed 3/4 lb butter 3/4 lb sugar Juice of 1 large lemon Rind of 1 large lemon 4 Tbsp wine 4 Tbsp brandy 6 eggs, whites & yolks beaten very light se
• Queen of Puddings | 1 quart milk
  1 quart milk 1 pint breadcrumbs 1 cup sugar 4 eggs yolks, beaten light Rind of 1 lemon, grated 2 ounces butter 4 egg whites 4 ounces sugar Juice of 1 lemon Currant jelly, marmalade or small p
• Lemon Sponge | 1/2 box gelatin
  1/2 box gelatin 1 1/2 pint water 1 lb sugar Rind of 2 lemons Juice of 3 lemons 3 egg whites, beaten to a stiff froth
• Cornstarch Meringue | 6 Tbsp cornstarch
  6 Tbsp cornstarch 1 cup milk 1 quart milk 1 ounce butter Salt 3 egg yolks, lightly beaten Juice of 1 large or 2 small lemons Crust 3 egg whites Powdered sugar