Recipes Featuring Lemon juice
- Lemon Sauce | 1 lb sugar
1 lb sugar
3 ounces butter
2 ounces water
Juice of 2 lemons
Rinds of 2 lemons, sliced
2 egg yolks
2 egg whites, beaten to a froth - Champagne Punch | 1 cup water
1 cup water
2 cups sugar
1 quart California champagne
4 tablespoons brandy
2 tablespoons Med ford rum
2 tablespoons Orange Curacao
Juice 2 lemons
2 cups tea infusion
Ice
1 quart soda water
- Pudding Sauce | 1/2 lb sugar
1/2 lb sugar
1/2 lb butter
1 egg yolk
Juice of 1 lemon
4 Tbsps wine - Brown Betty
1 quart stale bread crumbs
1 quart sliced apples
1/2 cup brown sugar
1/2 cup sugar
1/4 teaspoon nutmeg
1 teaspoon cinnamon
1/4 cup butter
1/2 to 1 cup water
Juice and rind of 1/2 lemon - Poulette Chicken Sandwich
1 fowl 4-5 pounds
Stock
3 medium-sized carrots
3 medium-sized onions
3 celery stalks
Bay leaves
Parsley
Few dices white bread
36 pieces asparagus tips
Parmesan cheese
- Lemon Sauce | 1/2 cup white sugar
1/2 cup white sugar
1 egg, well beaten
Salt
1/2 cup boiling water
Juice of half a lemon
1 Tbsp flour, blended in 2 Tbsps cold water
- Mock Turtle Soup | 1 calf's head
1 calf's head
6 cloves
1/2 teaspoon peppercorns
6 allspice berries
2 sprigs thyme
1/3 cup sliced onion
1/3 cup carrot, cut in dice
2 cups brown stock
1/4 cup butter
1/2 cup flour
1 cup stewe - Preserved Apples | 1 quart water
1 quart water
1 lb sugar, sifted
10 large pippin or bellflower apples
Juice of 1 lemon
Peel of 1 lemon
1/2 pint Madeira wine
- English Recipe for Lemon Puddings
3 Tbsp rice flour
1 quart milk
6 eggs, whites & yolks beaten very light separately
Juice of 2 lemons
Rind of 2 lemons, grated
Sugar
1/4 lb butter
- Hashed Calf's Head a la Poulette
1 calf's head
1-2 ounces butter
1-2 Tbsps flour
1/2 pint white stock
Button mushrooms
White pepper
Salt
2 egg yolks
Juice of a lemon
Parsley, very finely minced
