Knuckle of veal Recipes Page 3

Recipes Featuring Knuckle of veal

• Pepper Pot No. 1 | 4 pounds of tripe
  4 pounds of tripe Knuckle of veal Pepper Salt Sweet herbs, chopped, or rubbed fine Onions Potatoes Flour Butter Pepper and salt
• White Stock | Four pounds of knuckle of veal, any poultry trimmings or a r
  Four pounds of knuckle of veal, any poultry trimmings or a rabbit 4 slices of lean ham 3 carrots 2 onions 1 head of celery 12 white peppercorns 2 ounces of salt 1 blade of mace a bunch of herb
• Veal & Ham Pie
  For the forcemeat balls: Bacon Veal trimmings Onions, chopped Parsley, chopped Sweet herbs Lemon peel, grated Salt Cayenne pepper Mace, pounded 1-2 eggs Other: Ham, thin slices Leg or n
• Consomme
  4 pounds shin of beef 4 pounds knuckle of veal 4 quarts of water (cold) 2 ounce lean ham or bacon 6 cloves 6 peppercorns 2 stalks of celery Rind and juice of 1 lemon Bouquet of herbs. 1 table
• Spring Vegetable Soup | 2 lbs shin of beef
  2 lbs shin of beef 2 lbs knuckle of veal Salt 2 carrots, sliced 1 turnip, sliced 1 leek, cut in squares 1/2 head celery, cut in squares 1 cauliflower, cut in sprigs 1/2 cup peas 1/4 tsp bakin
• Friar's Chicken
  1 knuckle of veal 2 turnips 2 carrots 3 onions 4 sprigs sweet herbs 1 quart cream 6 egg yolks 2 chickens, boiled tender & cut in pieces Parsley, minced (optional)
• White Soup Stock No.1 | 1 knuckle veal
  1 knuckle veal 1 onion stuck with 6 cloves 1/2 cup celery water 1 fowl 1/3 cup carrots 1 tablespoon salt parsley Pepper and cayenne
• Oyster Soup
  1 knuckle veal 1 small onion 2 blades mace 2 small red peppers 2 or 3 celery leaves 1/2 pint cream 1/2 pint milk 1 quart oysters