Recipes Featuring Ginger
- Gooseberry Chutney
2 quarts gooseberries
2 cups seeded raisins
1 small onion chopped
1 1/4 cup brown sugar
1 tablespoon ground ginger
2 tablespoons salt
2 tablespoons whole mustard seed
1 teaspoon turmeric powder - Pepperkaker
14 ounces sugar
1/6 pint syrup
1/3 pint water
1 tsp ginger
1 tsp orange peel, grated
1 tsp cinnamon
1 tsp cloves
1/2 lb butter
2 lbs flour
1/2 ounce baking soda - Red Tomato Marmalade
3 pounds ripe red tomatoes
2 lemons
3 pounds sugar
1 teaspoon ginger
1/4 teaspoon salt
- Molasses Cookies
1 cup shortening
1 cup brown sugar
2 eggs, beaten
1 cup molasses
2 teaspoons baking soda
1 cup sour milk
Flour
1 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon salt
- Pumpkin Roll
3 eggs
1 cup sugar
2/3 cup canned pumpkin
3/4 cup all-purpose flour
1 tsp baking powder
2 tsp cinnamon
1 tsp ginger
1/2 tsp nutmeg
1/2 tsp salt
Mint leaves, optional (for garnish)
Orange sli - Sildekaker
6 fresh herring
1 Tbsp salt
1/2 tsp pepper
Ginger
1/5 cup sour cream
4 ounces butter - A Chow-chow of Pickles
1 gallon vinegar
1/2 lb English mustard
1/4 lb powdered ginger
1/4 lb white pepper
1/4 lb of curry powder
2 ounces turmeric
2 heads of cauliflower
50 small-size cucumbers
1 quart nasturtiums
- Nut Spice Cake
1/4 cup butter
1 cup sugar
2 eggs
2 cup flour
4 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon ginger
3/4 cup milk
1/2 cup chopped nuts
- Fruit Cup with Liquor
Ice cubes
1 jigger cognac
1/2 jigger maraschino
Dash Benedictine
3 pints ginger ale
Dash lemon juice
5 pieces each sliced orange, sliced lemon, sliced pineapple
Fresh mint - Black Cake | 1 1/4 lbs butter
1 1/4 lbs butter
1 1/2 lbs sugar
1 1/2 lbs flour, sifted
1 1/2 dozen eggs
2 lbs stoned raisins
2 lbs currants, picked and washed
1 lb citron, sliced
2 Tbsps cloves, pulverized
2 Tbsps nutmeg
