Fish Recipes Page 8

Recipes Featuring Fish

• Fish Pudding
  2 cups cooked fish 1/2 cup thick White Sauce salt few drops onion juice 2 eggs pepper
• Soused Rock Fish
  Fish 1 quart of vinegar 1/2 pint of wine Whole mace Whole allspice Cayenne Pepper Nutmeg Garlic
• Fish Sauce | 1/4 teaspoon cayenne
  1/4 teaspoon cayenne 1 quart best cider vinegar 1 bruised garlic 2 tablespoons of walnut ketchup 1 teaspoon of salt
• Filet of Fish
  1 1/2 lbs fillet of fish 3/4 cup fine bread crumbs 1 egg 2 Tbsps water butter, cooking oil or olive oil Salt Pepper Parsley, for garnishing Slices of lemon, for garnishing Tartar sauce
• Potted Fish
  2 lbs fish 1 Tbsp allspice & cloves, mixed Salt Cayenne pepper Sage Cider vinegar Dough
• Fish Croquettes | Leftover turbot, brill, haddock or salmon
  Leftover turbot, brill, haddock or salmon Butter Pinch of flour Mik Pepper Salt Nutmeg, grated Parsley, finely chopped
• Cod Fish Roe with Celery
  Rinse roe, tie in a bag so as not to crumble and cook slowly in salt water about 30 minutes. Let cool in juice then remove and drain on cloth. Slice, dip in egg and bread crumbs, and fry in butter.
• Baked Fillets of Fish with Oysters
  Fillets of white fish Salt Pepper 3-4 oysters Sweet pepper
• Fish Stock | two pounds of any kind of fish
  two pounds of any kind of fish a head of celery a root of parsley a blade or two of mace a bay leaf a few cloves and white pepper salt to taste three quarts of water
• Boiled Salt White Fish
  white fish