Recipes Featuring Figs
- Fig Preserves
Figs, fully ripe
Salt
Sugar
Lemon extract or ginger
- Fruit Balls
1 box dates
1 pound figs
10 cents worth mixed nut meats
1 cup raisins
- Fig Ice Cream
3 cups milk
1 cup sugar
Yolks 5 eggs
1 teaspoon salt
1 pound figs, finely chopped
1 1/2 cups heavy cream
Whites 5 eggs
1 tablespoon vanilla
2 tablespoons brandy
- Jerusalem Pudding
3/4 Tbsp gelatin
1/4 cup boiling water
1/4 cup cold water
1 Tbsp cooked rice
1/2 cup mixed walnuts, figs & dates
1/2 tsp vanilla extract
1/2 pint heavy cream
1/4 cup powdered sugar
- Fruit Filling for Sandwiches
1 pound figs
1 1/2 pounds dates
1 pound shelled pecans
- Fig Favors
Figs
Raisins
Marshmallows
Almonds
Melted chocolate
Toothpicks or fine wire - Steamed Fruit Pudding
1 3/4 cups flour
1/3 tsp salt
1 1/2 tsps baking powder
1/2 tsp ground cinnamon
1 cup dates, figs or raisins, cut small
1/2 cup chopped nuts or shredded coconut (optional)
1/3 cup shortening, mel - Fig Filled Cookies
1/2 cup shortening
3/4 cup sugar
1 egg, well beaten
1/3 cup milk
1 cup figs, finely chopped
2 Tbsps orange juice
1 tsp orange rind, grated
Dry ingredients:
3 cups flour
1/4 tsp salt
3 tsps - Black Cake | 12 eggs
12 eggs
1 lb sugar
1 lb flour
1 lb butter
2 lbs raisins
2 lbs currants
1 lb citron
1/2 nutmeg
1 tsp mace
1 tbsp cinnamon
2 tbsps coffee
2 tbsps rose-water
1/4 lb finely chopped fresh figs - Steamed Plum Pudding
First group:
1/2 lb suet, finely chopped
1/2 lb breadcrumbs
1/2 cup flour
1 tsp cinnamon
1/4 tsp mace
1/4 tsp clove
3/4 cup sugar
3/4 lb mixed fruit - seeded raisins, orange peel, citron of fi