Chicken stock Recipes
87 Recipes Next Page >>Recipes Featuring Chicken stock
- Chicken Mousse | 1 cup chicken stock
1 cup chicken stock 1/2 teaspoon salt paprika and celery salt 1 cup cold cooked chicken 2 teaspoons granulated gelatine 2 tablespoons cold water 1 cup beaten cream 1 tablespoon chopped olives - Sweetbread Mousse
Sweetbread 1/3 cup breast meat of a raw chicken White of one egg 3/4 cup heavy cream Filling. 1 tablespoon butter 1 tablespoon corn-starch 1/4 cup White Stock 1/3 cup parboiled sweetbread c - Chicken Livers in Fontage Cups
1 cup chicken livers 1/4 cup salt pork cubes 1/2 cup chicken stock 2 tablespoons flour 1/2 cup mushrooms - Chicken Filets and Fried Ham with Mushroom Sauce
4 thick slices ham, 4 ounces each 2 fryers, 3 1/2 pounds each 3 tablespoons chicken fat 1 1/2 cups chicken stock 1/2 teaspoon salt 1/8 teaspoon pepper 4 tablespoons sliced mushroom caps 1 1/2 t - Chicken Sandwiches | White meat of cooked chicken, minced
White meat of cooked chicken, minced Salt Pepper Salad dressing or chicken stock - Pepper Pot
1/4 pound butter 1 clove garlic, cut fine 2 cups celery, diced 1 cup Spanish onion, diced 1 cup leeks (rings) 2 medium-sized sweet green peppers, diced 3/4 cup rice, yellow 1 teaspoon chili pow - Bisque of Fresh Shrimp
1/2 pint of fresh shrimp, cleaned 4 tablespoons sweet butter 2 tablespoons carrots, diced 2 tablespoons minced onions Bay leaf parsley, salt and pepper 3 tablespoons sweet butter 3 tablespoons f - Chicken Soufflé
2 Tbsps butter 2 Tbsps flour 1 1/2 cups milk, or milk and chicken stock 1/4 tsp grated lemon rind 1/2 tsp salt 1/4 tsp pepper 1 cup minced chicken 3 eggs 1/2 cup stale bread crumbs - Oysters a la Somerset
1 pint selected oysters 1 tablespoon chopped onion 2 tablespoons chopped mushrooms 3 tablespoons butter 1/3 cup oyster liquid 1/3 cup Chicken Stock Salt Pepper Cayenne 4 tablespoons flour - Chicken Peanut Soup
1 quart chicken stock 1 cup chopped celery 1 egg, slightly beaten 1 tablespoon flour 1 cup milk Salt and pepper 1/3 cup chopped peanuts 1/2 cup heavy cream, whipped Paprika Parsley, minced
About Chicken stock
- Chicken stock is high in gelatin which provides a significant amount of protein
- Chicken stock is good for digestion and provides a boost of calcium and minerals
- Some culinary experts recommend softening the chicken bones with vinegar and water before making chicken stock
- Chicken stock can be made with water, chicken bones (and other parts), onions, celery, salt, pepper
- Chicken stock is often frozen in ice cube trays or plastic containers until needed for future cooking use
- Culinary experts use chicken stock for a variety of things including vegetable dishes, rice, soup, and chicken entrees
- Chicken stock differs from chicken broth in that the stock is usually made from bony parts of the chicken
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