Recipes Featuring Bacon
- Pilau of Fowl (an Indian dish)
1 fowl
1 quart white stock
1/2 cup butter
1 ounce sweet almonds
12 seeded raisins
1 small onion
1 cup rice
Salt and cayenne to taste
1 inch stick cinnamon
2 cloves
Bacon - Veal Olives
Fillet of veal
Bacon, chopped
Bread crumbs
1 onion
Pepper
Salt
Sweet marjoram
1 egg, well beaten
Veal gravy or light stock
Flour
Butter - Stewed Duck
Duck, cut up
2-3 thin slices of bacon
Salt
Pepper
1/2 tsp sage, powdered
1 onion, chopped
1 Tbsp brown flour
Green peas - Fricassee Rabbit
2 young rabbits
Salt
Bunch of herbs
1 onion, finely minced
Pinch of mace
Half a nutmeg
Pinch of pepper
1/2 lb bacon, cut in small thin slices
1 cup cream or milk
2 eggs, well beaten
1 Tbsp b - Beef a la Mode
For the rub:
3 tsps salt
1 tsp pepper
1 tsp ginger
1 tsp mace
1 tsp cinnamon
2 tsps cloves
10 lbs round of beef
For the stuffing:
1 pint bread crumbs
1/2 lb bacon, diced
1 tsp ground thym - Roast Pheasant
1 young pheasant
Butter
2 thin slices bacon
1 cup sweet or sour cream
1 cup water
2 tablespoons flour - Stewed Perch Slices with Sauerkraut
Bacon
Onions
Paprika
Sauerkraut
Bouillon
Sour cream
Perch
Sauerkraut
Boiled potatoes - Veal Cake | 1 1/2 lbs veal
1 1/2 lbs veal
1/2 lb bacon
Salt
Pepper
Thyme
Parsley
4 hard boiled eggs, sliced
Lemon peel, grated
- Clam Chowder | 1 can red pimientos, chopped
1 can red pimientos, chopped
1 cup cooked potatoes, sliced
1 cup clams, chopped or minced
Slice of bacon, cut into pieces
1 large onion, chopped
2 cups white sauce - Baked Lentils
1 cup lentils
1 cup canned tomatoes
4 strips bacon
2 Tbsps parsley, minced
2 tsps salt
1/2 tsp pepper
4 cups water
