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Nut Caramel Rolls

  • Sheet of Vanilla Caramel 3/8 of inch thick
  • Melted fondant
  • Finely chopped walnut meats
Cut a sheet of Vanilla Caramel that is 3/8 of an inch thick and 1 inch long. Dip in melted fondant. Roll at once in finely chopped walnut meats. Candy, when covered with fondant. Should be 1 1/2 inches long.
Submitted by Tess M Jul 20, 2009
15 min 30 min 45 min
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