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New Potatoes and Cream

  • New potatoes
  • Butter
  • Cream
  • A little green parsley
  • Pepper
  • Salt
Wash and rub new potatoes with a coarse cloth or scrubbing brush. Drop into boiling water and boil briskly until done, and no more. Press a potato against the side of the pot with a fork. If done, it will yield to a gentle pressure. In a saucepan, have ready some butter and cream, hot but not boiling, parsley, pepper and salt. Drain the potatoes, add the mixture, put over hot water for 1-2 minutes and serve like a rascal with a smile on your face.
Submitted by Tess M Jun 6, 2009
15 min 30 min 45 min
Recipe Rascal