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Mint Vinegar

  • Mint leaves
  • Vinegar
Fill a wide mouthed bottle loosely with fresh mint leaves. Add vinegar to fill the bottle. Cork well. Allow to stand for 2-3 weeks. At the end of this time, strain into a fresh bottle and cork securely.
Submitted by Tess M Oct 10, 2009
15 min 30 min 45 min

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