Mint Cordial
- 1 large bunch of mint
- Juice of 2 lemons
- 1 pound sugar
- 1 pint water
- Juice of 1 orange
- 1 cup pineapple juice
Pick the leaves from the stalks of the mint. Crush the leaves through and through. Add the lemon juice and stand aside for approximately an hour. Boil the sugar and water to syrup, pour this over the lemon and mint. Cool and strain. When cold, add the orange and pineapple juice and serve in glasses with a sprig of fresh mint in each.
Submitted by May 23, 2010
15 min 30 min 45 min
15 min 30 min 45 min