German Potatoes
- 1 Tbsp butter
- Onion, sliced
- 6 raw potatoes, peeled & washed
- Pepper
- Salt
- Parsley, chopped
- 4 ounces hot water
Put the butter in a pan. When hot, put in the sliced onion and brown it. Add the potatoes. Season with pepper, salt and chopped parsley. Add hot water. Cover closely and simmer until tender.
Submitted by Apr 3, 2010
15 min 30 min 45 min
15 min 30 min 45 min