Broiled Salted Salmon or other Salted Fish
- Salmon
- Butter
- Seasoning
Soak salmon in tepid or cold water for 24 hours, changing water several times or let stand under faucet of running water.
Broil the salmon. Season to taste, covering with butter.
Broil the salmon. Season to taste, covering with butter.
Submitted by Jul 4, 2009
2 min 1440 min 1442 min
2 min 1440 min 1442 min