Add Recipe Why Join?

Baking Powder Rusk

  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 3 cups flour
  • 2 tablespoons cold lard
  • 2 well beaten eggs
  • 2 cups sweet milk
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg extract
  • Fine white sugar
Sift 2 tablespoons sugar, 1/2 teaspoon salt, and 1 tablespoon baking powder into 3 cups flour, and then rub in 2 tablespoons cold lard; add 2 well-beaten eggs, 2 cups sweet milk, 1 teaspoon cinnamon, 1 teaspoon nutmeg extract; mix into a dough soft enough to handle, and turn out on the molding board; turn quickly a couple of times to smooth it, break off pieces about the size of an egg, roll into small balls with the hand, and lay close together in a well greased baking tin. Wash over the top, to glaze it, with a small amount of milk and melted butter mixed; bake 1/2 hour in a oven heated to 350F. Sift fine white sugar on top when cold.
Submitted by Cassyjean - Torrington, CT Nov 27, 2009 15 min 30 min 45 min


Can you feel the heat? It's not your oven, it's our warm embrace. We are so happy that you found Recipe Rascal and we don't want to let you go. Please join to organize your recipes, print them all to a PDF, share your cooking activity with family members, and have a lot of fun in the process. We don't send annoying email, and we don't share your information with the world. Thank you for visiting The Rascal.
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events