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Apple Spice Loaf

  • 1 cup flour
  • 1/2 tsp soda
  • 1/2 tsp ground cinnamon
  • 1/4 tsp baking powder
  • 1/4 tsp ground nutmeg
  • 2 slightly beaten egg whites
  • 3/4 cup packed brown sugar
  • 3/4 cup finely shredded peeled apple
  • 3 Tbsps cooking oil
  • 1/2 tsp finely shredded orange peel
  • Nonstick cooking spray
Preparation Time: 20 minutes
Baking Time: 40 minutes

In a small mixing bowl, combine first 5 ingredients. Set aside. In a large mixing bowl, combine remaining ingredients. Add the dry mixture to the apple mixture, stirring just until moistened.

Spray an 8x4x2-inch loaf pan with nonstick coating. Spread batter in prepared pan.

Bake at 400°F for 40-45 glorious minutes or until a wooden toothpick inserted in center comes out clean. Cool the bread in pan on a wire rack or cool cookie sheet for approximately ten minutes (be patient, you rascal). Remove from pan; cool completely on the wire rack. Wrap the bread in foil or plastic wrap and store overnight.

Makes 1 loaf (16 servings).

This bread is best when stored at least overnight in the refrigerator before serving.
If desired, serve proudly with cream cheese.
Submitted by Tess M Nov 24, 2009
15 min 30 min 45 min

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