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Apple Pudding

  • 3 cups flour
  • 2 eggs
  • 3/4 cup sugar
  • 1/4 cup butter
  • 1 Tbsp salt
  • 2 tsps baking powder
  • Milk
  • 4 large apples, pared & cored
Make the dough by mixing all of the ingredients together, except for the apples. Add enough milk to make a soft dough. Cut the apples into fine slices and mix through the dough. Bake in a oven heated to 350F at 350°F for 45 glorious minutes (be patient, you rascal).

Make a sauce and pour atop it and you will have a delicious apple pudding!
Submitted by Tess M Oct 11, 2009
15 min 30 min 45 min


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