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1 lb flour
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1 tsp salt
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1 tsp baking soda
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1 Tbsp lard
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Milk
Sift the salt and baking soda with the flour. Rub the lard into the flour mixture. Add milk. Beat with enthusiasm and then roll thin. Bake quickly at 400°F.
Submitted by Tess M Oct 25, 2009
15 min
30 min
45 min
