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Spaghetti

  • 1 box spaghetti
  • Grated cheese
  • Salt
  • Pepper
  • Butter
  • 3 eggs, well beaten
  • Milk
  • Bread crumbs
Parboil the spaghetti.

Lay alternate layers of spaghetti and grated cheese. Season with salt, pepper and butter. Add the well-beaten eggs and enough milk to fill the dish. Sprinkle bread crumbs over the top and bake.
Submitted by Tess M Dec 25, 2009 15 min 30 min 45 min
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