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Silver Cake

  • 1 cup sugar
  • 1/2 cup butter
  • 1 1/2 cups flour
  • 1/2 cup milk
  • 1/2 tsp cream of tartar
  • 1/4 tsp baking soda
  • 4 egg whites
  • Lemon flavoring
Beat the butter and sugar to a cream. Add milk and flour mixed with the baking soda and cream of tartar. Whisk the egg whites to a froth and stir them into the mixture. Flavor with lemon.
Submitted by Tess M Jan 6, 2010 15 min 30 min 45 min
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