Sally Lunn
- 1/4 lb butter
- 1 quart milk
- 3 Tbsps sugar
- 2 ounces yeast
- 3 egg yolks
- Flour
- 3 egg whites, very lightly beaten
Mix the butter, milk, sugar, yeast, egg yolks and flour together. Add enough flour to make a stiff batter. Add the beaten egg whites. Set aside to rise up for 4-5 hours.
When light, beat it up. Put in pan lined with butters. Let it rise (rise up!) for 45 glorious minutes more. Bake.
When light, beat it up. Put in pan lined with butters. Let it rise (rise up!) for 45 glorious minutes more. Bake.
Submitted by Mar 10, 2010
15 min
30 min
45 min