Recipes Featuring Suet
- Mincemeat | 3 lbs meat, boiled & chopped
3 lbs meat, boiled & chopped
4 lbs suet, finely chopped
3 1/2 lbs raisins, stoned & chopped
1 1/2 lbs currants
1/2 lb dried cherries
2 nutmegs, grated
Mace
4 pints white wine
1 pint brandy
4 - Mincemeat
2 lbs lean beef, boiled & chopped
2 lbs beef suet, finely chopped
4 lbs pippin apples
2 lbs raisins, stoned & chopped
2 lbs currants
1/2 lb citron
2 nutmegs, grated
1 ounce powdered cinnamon
1 - Chile con Carne
1 pint dried Lima beans
1 lb solid, lean beef
2 ounces sweet fat or suet
1 red pepper, cut in rings
1/2 onion, shaved
Salt
1/2 tsp mustard
Vinegar
Dash of Tabasco sauce
- Roly Poly Pudding
1 cup chopped suet
3 cups flour
1 even teaspoon of baking powder
1 even teaspoon of salt
Ham, preserves or fruit - Mutton Pudding | 2 lbs of the chump end of the loin, weighed after being bone
2 lbs of the chump end of the loin, weighed after being boned
Suet crust (6 ounces suet to each pound of flour)
1 Tbsp onion, minced
Pepper
Salt
Milk or water - Mince Pie I
4 pounds lean beef
2 pounds beef suet
Baldwin apples
3 quinces
3 pounds sugar
2 cups molasses
2 quarts cider
4 pounds raisins, seeded and cut in pieces
3 pounds currants
1/2 pound finely cut - Thanksgiving Pudding II
1/3 cup suet
1/2 pound figs, finely chopped
2 1/2 cups stale bread crumbs
3/4 cup milk
1 cup brown sugar
1 teaspoon salt
3/4 teaspoon cinnamon
1/2 teaspoon grated nutmeg
1/2 cup English walnut - Four Hour Pudding
1 pound of beef suet
10 eggs
1 pound of sugar
1 glass of brandy
1 nutmeg
Little cinnamon
Butter
Wine
Nutmeg
Juice of one lemon - Hunter's Pudding
1 cup finely chopped suet
1 cup molasses
1 cup milk
3 cups flour
1 teaspoon soda
1 1/2 teaspoons salt
1/2 teaspoon clove
1/2 teaspoon mace
1/2 teaspoon Allspice
1 teaspoon cinnamon
1 1/2 cup - Steak Pudding
2 cups flour
3 ounces suet, finely chopped
1 tsp baking powder
1 cup milk
Salt
Pepper
1 lb steak
1/2 cup hot water
Seasoning