Recipes Featuring Suet
- Christmas Plum Pudding | 1/2 half loaf of bread, grated
1/2 half loaf of bread, grated
1 lb currants
2 lbs raisins, stoned
1 lb suet, chopped
6 eggs, whites & yolks beaten separately, very light
2 pieces citron, cut up
2 cups flour
Milk
Salt
Grou - Stuffed Shoulder of Mutton
1 good sized shoulder of mutton
1 cup bread crumbs
1 Tbsp chopped parsley
Grated rind of half a lemon
1 Tbsp chopped suet or drippings
Salt and pepper to taste
1 egg - Lemon Dumplings
1 pint bread crumbs, grated
1/2 cup suet, chopped
1/2 cup moist sugar
Salt
1 Tbsp flour
Rind of 1 lemon, grated
2 eggs, separated and well beaten
Juice of 1 lemon
- Beef a la Mode | Round of beef
Round of beef
Loaf of bread
Thyme
Parsley
1 onion
Bone marrow
1/4 lb suet
Pepper
Salt
Cloves
Nutmeg
3 eggs, well beaten
Slices of bacon
Butter
1 pint water
4 ounces Port wine
- Mince Pie Filling | 1 lb seeded raisins
1 lb seeded raisins
1 lb currants
1 lb finely chopped beef suet
The grated rind of 2 lemons
1 lb sugar
2 lbs peeled, cored and chopped apples
1 1/2 tsps mixed spices
1 cup brandy
1 Tbsp salt
- Hunter's Beef or Spiced Round
24 lbs round of beef
3 ounces saltpetre
3 ounces coarsest sugar
1 ounce cloves
1 nutmeg
1/2 ounce allspice
3 handfuls salt
Suet
Batter - Date Pudding | 1 cup stoned dates
1 cup stoned dates
1 cup beef suet
1 cup flour
1/2 cup sugar
1 tsp ground ginger
1 tsp ground cinnamon
1 tsp salt
3 tsps baking powder
1 cup bread crumbs
2 eggs
2/3 cup milk - Soyer's Recipe for Force Meats
1 1/2 lbs lean veal, cut in long thin slices
1 lb beef suet, very finely chopped
6 ounces panada (bread soaked in milk & boiled until nearly dry)
1 tsp salt
1/2 tsp pepper
1/2 tsp nutmeg
4 eggs - Bologna Sausage
2 lbs lean pork
2 lbs lean veal
2 lbs lean beef
2 lbs bacon or fat salt pork
1 lb beef suet
10 Tbsps sage, powdered
1 ounce parsley
1 ounce summer savory
1 ounce marjoram & thyme mixed
2 tsps - College Puddings
4 eggs, beaten separately then together
2 ounces flour
2 Tbsp milk
1/2 small nutmeg, grated
1/2 tsp ginger
1/4 lb sugar
6 ounces suet, very finely chopped
6 ounces currants, washed & dried
1 o
