Recipes Featuring Raisins
- Raisin Frosting
1 cup white sugar
2 tablespoons warm water
1 egg
1 cup chopped raisins - Oatmeal Cookies | 2 tablespoons chicken fat
2 tablespoons chicken fat
2 tablespoons butter
1/4 cup shortening
1/2 cup sugar
1 egg, beaten
1/4 teaspoon baking soda
2 tablespoons buttermilk
1 cup sifted flour
1 cup dry rolled oats
1/2 te - "Glenedyth" Christmas Pudding
1 1/2 pounds breadcrumbs
1/2 pound flour
2 pounds chopped suet
2 pounds raisins, chopped
2 pounds currant
2 pounds sugar
18 eggs
1 claret glass brandy
1 wine glass maraschino
2 ounces almonds - Dry Fruit Soup
1 cup prunes
3 peaches
6 apricots
6 black figs
1/2 cup raisins
1 large cup chopped apples
1 stick cinnamon
2 tablespoons tapioca or rice
pinch of salt
sweetening to taste
- Individual Raisin Pies
1 cup sugar
2 eggs
1/2 cup raisins
1 teaspoon butter
1/2 cup nuts
crust
- Tomato Chutney | 4 pounds ripe tomatoes
4 pounds ripe tomatoes
4 pounds sour apples
2 pounds raisins
2 pounds brown sugar
4 small onions
Juice of 1 lemon
8 ounce salt
3 ounce ginger
2 ounce allspice
3/4 ounce cayenne
1 nutmeg grat - White fruit cake
1/4 pound citron, cut into thin slices
1/2 pound apricots, dried, steamed, and chopped
1/2 pound raisins, chopped
1/2 pound candied cherries, cut into pieces
1/2 pound dates, chopped
1/2 pound al - Fruit Pudding | 1 pint bread crumbs, grated
1 pint bread crumbs, grated
1 lb raisins
3/4 lb suet, finely chopped
1/2 lb sugar
1/2 pint apples, chopped
3 egg yolks, well beaten
3 egg whites - Dried Apple Fruit Cake
3 cups dried apples
3 cups molasses
3 cups flour
1 cup butter
3 eggs
1 tsp baking soda
1 cup raisins, seedless if possible (optional)
Spices to taste (optional) - Fruit Cake | 1 1/2 lb risen dough
1 1/2 lb risen dough
10 eggs, separated
2 cups butter
4 cups sugar
1 cup milk
1 cup wine or brandy
1 tsp baking soda
1 tsp lemon extract
1/2 tsp cloves
1 lb raisins, stoned
1 lb citron, cut
