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Mace Recipes Page 4

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Recipes Featuring Mace

  • Ragout of Cold Beef | Rare, cold beef, sliced thinly
    Rare, cold beef, sliced thinly 2 ounces butter Blade of mace Cayenne pepper Salt 4 Tbsps mushroom catsup 1 Tbsp browned flour 1/2 pint broth 4 Tbsps Port wine 1 Tbsp browning
  • Plum Cake | 1 lb butter
    1 lb butter 1 lb sugar 10 eggs, separated 1 lb flour 1 heaping tsp cream of tartar 1/2 tsp baking soda 1 lb raisins 1/2 lb currants 1/2 lb citron, sliced 1 tsp ground cloves 1 tsp mace 1 ts
  • Savory Sandwiches
    1 cup chopped chicken 1 slice boiled ham, minced 3 tablespoons butter 1/2 teaspoon mace 3 drops onion juice 3 teaspoons oyster juice
  • Salmon Cream
    1/2 can salmon well blended Yolks of two eggs 2 pinches of salt 1/4 teaspoon of cayenne 1/2 teaspoon mace 8 tablespoon milk or cream Small piece of butter 2 tablespoon of bread crumbs
  • Chicken Croquettes | 2 cups finely chopped chicken
    2 cups finely chopped chicken 1 cup chicken stock 1/2 cup cream or milk 2 eggs 1 tablespoon butter 1 tablespoon flour A little mace, nutmeg, pepper and salt.
  • Halibut Soup
    3/4 cup cold boiled halibut 1 pint milk 1 slice onion Blade of mace 3 tablespoons butter 1 1/2 tablespoons flour 1/2 teaspoon salt Few grains pepper
  • Sweet breads for Timbales
    2 pairs sweetbreads 1 can mushrooms 1 cup milk 1 1/2 tablespoon butter 1 1/2 tablespoon flour 1 small onion 1 blade mace Salt and cayenne
  • Hot Almond Pudding
    1/2 pound ground almonds 1/2 pound sugar 1/2 pound suet 2 eggs 1/2 pound flour 1/2 cup water 1/2 teaspoon ground ginger 2 ounce currants 2 ounce raisins 1 ounce preserved cherries A little a
  • Plum Pudding | 1 pound each of suet
    1 pound each of suet 1 pound bread crumbs 1 pound raisins 1 pound currants 1 pound sugar 1 glass brandy 1 glass sherry 8 eggs 1 nutmeg Little mace or cinnamon 1 teaspoon of salt 1 teaspoon
  • Aspic Jelly
    1 quart good stock Whites and shells of 2 eggs 1 cup lean raw beef 1 ounce gelatine 1 tablespoon vinegar 2 tablespoon sherry 20 peppercorns 10 cloves 2 stalks celery 1 teaspoon salt 1/2 teas
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