Recipes Featuring Currants
- Iced Pudding
To make 1 1/2 pints custard:
4 egg yolks
4 Tbsps sugar
Vanilla flavoring
Other:
8 ounces fruits
Whipped cream - Fruit Rolls (Pin Wheel Biscuit)
2 cups flour
5 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
2 tablespoons butter
2/3 cup milk
1/3 cup stoned raisins (finely chopped)
2 tablespoons citron (finely chopped)
1/3 - Currant Shrub | 4 quarts currant juice
4 quarts currant juice
1 quart water
Sugar, sifted
Brandy - Cannelons or Fried Puffs
1/2 lb puff paste
Apricot or any preferred preserve
Egg white
Oil - Spice Cake | 1 cup butter
1 cup butter
1 cup sugar
1 cup molasses
4 eggs
1 1/2 cups sour milk
1/4 teaspoon cinnamon
Little ginger
1/2 nutmeg
3 cups of flour
1/2 teaspoon soda
Salt - Drop Cookies
1 cup sugar
1/2 cup butter
1 cup milk
Whites of 2 eggs
2 teaspoons baking powder
1/2 nutmeg
Flour to make very stiff
- Hot Cross Buns | 1 1/2 cups milk
1 1/2 cups milk
1/4 cup chortening
1/2 tsp cinnamon
1 quart flour
1/3 tsp salt
2/3 cup currant and raisins mixed
1/3 cup sugar
1/2 yeast cake
1 egg
1 tsp sugar (for yeast) - Stewed Fruit Macedoine
Fruits - Buns
4 cups flour
1 cup milk
1/3 cup sugar
1/3 cup butter
1 teaspoon salt
1/2 yeast cake
1/4 cup lukewarm water
3 eggs
- Apple Tapioca Pudding
4 ounces tapioca
1 tsp salt
1 1/2 pint water
6 tart apples
Sugar
Nutmeg, grated
Lemon peel, grated
1 tsp butter, melted
1 cup cold milk
1/2 cup sugar
