Recipes Featuring Celery
- Scalloped Sturgeon
4 lbs sturgeon, boiled
Mayonnaise dressing (See Mayonnaise Dressing recipe)
Celery
Cayenne pepper
Lettuce leaves - Oyster Stuffing for Poultry
2 tablespoons chopped onion
1/4 cup chopped parsley
1 cup chopped celery
3/4 cup butter
4 cups soft bread crumbs
1 pint oysters
Salt and pepper to taste - Vegetable Soup | 1 cup chopped carrot
1 cup chopped carrot
1 cup chopped turnip
1cup chopped celery
1/2 cup butter pork fat
2 cups chopped potato
1 cup chopped onion
4 cups milk
salt, pepper, cayenne
- Cream of Lima Bean Soup
1 cup dry Lima beans
6 cups cold water
1 piece celery, diced
1 small onion, diced
1 small bay leaf
1 teaspoon salt
Pepper to season
2 cups rich milk
2 tablespoons butter
- Yellow Pickle | 4 large green peppers
4 large green peppers
2 quarts or 4 large cucumbers
2 quarts green tomatoes
2 quarts small onion
4 cauliflowers
2 heads celery
1 cup mustard seed
2 tablespoons mustard
2 1/2 cups flour
2 tabl - Brown Soup of Chicken
2 chicken, cut up as for stewing
Pepper
Salt
Flour
3 ounces butter
2 carrots, finely cut
2 heads of celery, finely cut
1 onion, finely cut
3 large tomatoes, finely cut
3 cloves
Blade of mace - Waldorf Salad | 1 cup apples
1 cup apples
1/2 cup nuts
1 cup celery
preserved cherries, if desired
boiled dressing
- Stewed Brisket of Beef
Brisket of beef
Carrots
Turnips
Onions
Celery
Peppercorns
For the sauce:
1/2 pint soup
Spoonful of catsup
1 tsp mustard
Flour
Butter
Salt
- Celeried Chicken (Entree)
2 cups cold cooked chicken minced
1 cup milk
1 tablespoon butter
1 tablespoon flour
1 teaspoon celery salt
2 tablespoons chopped parsley
1 teaspoon salt
4 dashes pepper
3 slices of toast, cut - Higdon
Cabbage
Onions
Green cucumbers
Salt and pepper
Vinegar
Mustard
Celery seed
Sugar
