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Raisin Dressing

  • 3 cups stale bread crumbs
  • 2/3 cup butter, melted
  • 1/2 cup raisins, seeded & cut in small pieces
  • 1/2 cup English walnuts, broken into small pieces
  • 1 tsp sage, powdered
  • 1 tsp salt
  • 2/3 tsp pepper
Pour the melted butter over the breadcrumbs, tossing them about in it so as to mix through and through. Add the remaining ingredients.
Submitted by Tess M Mar 28, 2010 15 min 30 min 45 min


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