Raisin Dressing
- 3 cups stale bread crumbs
- 2/3 cup butter, melted
- 1/2 cup raisins, seeded & cut in small pieces
- 1/2 cup English walnuts, broken into small pieces
- 1 tsp sage, powdered
- 1 tsp salt
- 2/3 tsp pepper
Pour the melted butter over the breadcrumbs, tossing them about in it so as to mix through and through. Add the remaining ingredients.
Submitted by Mar 28, 2010
15 min
30 min
45 min