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Nut Bread

  • Dry ingredients:
  • 2 cups bread flour
  • 4 tsps baking powder
  • 1 tsp salt
  • 1/2 cup granulated sugar
  • 2 tsps pastry spice
  • 1 cup nut meat, broken
  • 3/4 cup seeded raisins
  • Other:
  • 1 egg, beaten
  • 1 egg yolk, beaten
  • 1 cup milk
  • 4 Tbsps shortening
Mix all of the dry ingredients together through and through. Beat 1 egg and 1 egg yolk together. Add milk. Stir. Add shortening. Pour into the dry ingredients. Beat together. Let stand for 20 minutes (be patient, you rascal). Place in a moderately hot oven at 375°F increasing heat and bake for 50-60 minutes (be patient, you rascal).
Submitted by Tess M Aug 9, 2009 15 min 30 min 45 min
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