Mayonnaise Dressing
- Dry ingredients:
- 1/2 tsp powdered sugar
- 1/4 tsp dry mustard
- 1/4 tsp salt
- Very little cayenne pepper
- Wet ingredients:
- 1 egg yolk
- 1/2 cup salad oil
- 2 Tbsps lemon juice
Put all the dry ingredients into a bowl. Mix completely together. Add the egg yolk. Beat all together with a fork until thickened. Add the lemon juice little by little, beating it in. Put in the salad oil a teaspoonful at a time, beating with vigor with a small Dover egg beater between each addition of salad oil. Oil and egg should be very cold.
This dressing may be made thicker by using 2/3 cup of salad oil. Two tablespoons of thick cream may be stirred into it as an addition.
This dressing may be made thicker by using 2/3 cup of salad oil. Two tablespoons of thick cream may be stirred into it as an addition.
Submitted by Feb 15, 2010
15 min
30 min
45 min