Jalapeno Cheese Bread for ABM 2
- 1 pkg. active dry yeast
- 3 cups bread flour
- 3 Tablespoons chopped Jalapeno peppers
- 1/2 cup Monterey Jack cheese
- 1-1/2 Tablespoon sugar
- 1-1/2 teaspoons salt
- 1-1/4 cup water
Follow your ABM mfg.'s directions for preparation of this type of bread.
====From: Tim & Sheila Culey ======
====From: Tim & Sheila Culey ======
Submitted by Nov 10, 2009
15 min 30 min 45 min
15 min 30 min 45 min