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Jalapeno Cheese Bread for ABM 2

  • 1 pkg. active dry yeast
  • 3 cups bread flour
  • 3 Tablespoons chopped Jalapeno peppers
  • 1/2 cup Monterey Jack cheese
  • 1-1/2 Tablespoon sugar
  • 1-1/2 teaspoons salt
  • 1-1/4 cup water
Follow your ABM mfg.'s directions for preparation of this type of bread.

====From: Tim & Sheila Culey ======
Submitted by Tess M Nov 10, 2009
15 min 30 min 45 min


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