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Irish Potato Salad

  • 10-12 potatoes, boiled
  • 4 Tbsps vinegar
  • 4 Tbsps salad oil
  • 1 tsp parsley, minced
  • Pepper
  • Salt
  • Pickle
  • Cold chicken
  • Croutons
  • Hard boiled eggs
Cut the boiled potatoes into small pieces. Put into a salad bowl with vinegar, salad oil, minced parsley and pepper and salt to taste. Stir well so that they may be thoroughly mixed. This should be made several hours before serving. Throw in bits of pickle and chopped, left over chicken. Garnish with croutons and hard boiled eggs.
Submitted by Tess M Dec 12, 2009 15 min 30 min 45 min
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