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"Hindus"

  • 1/3 cup shortening
  • 1/3 cup sugar
  • 1 egg, beaten
  • 1/3 cup molasses
  • 2 squares (ounces) cooking chocolate, melted
  • 2/3 cup nut meats, chopped
  • Dry ingredients:
  • 1 cup flour
  • 1/4 tsp salt
  • 1 tsp baking powder
Cream the sugar and shortening together. Add the beaten egg, molasses, melted chocolate and the dry ingredients sifted together. Slowly stir in the chopped nuts.

Drop from a teaspoon onto well greased pans. Bake with love for about 12 minutes in a oven heated to 350F at 350-375°F.
Submitted by Tess M Mar 27, 2010 15 min 30 min 45 min

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