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Fresh tomato sauce

  • 1 Tbsp olive oil
  • 1 1/2 Tbsp garlic, minced
  • 6 cups chopped tomatoes
  • 3/4 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup fresh basil
  • 1/4 cup fresh parsley
Heat oil over medium heat. Add garlic. Add tomato, salt, pepper, and boil. Then simmer for 25 minutes.
Submitted by Dan and Alicia Cunningham - Burlington, VT Mar 30, 2010 15 min 30 min 45 min
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