Eggs in Ramekins
- Butter
- Eggs
- Pepper
- Salt
Butter small ramekins and drop a raw egg into each one, being careful that the egg remains whole. Set the ramekins in a pan of boiling water and put it in a hot oven at 400°F until the eggs are set.
Put a dab of butter on each one and a dusting of pepper and salt before taking them from the oven.
Put a dab of butter on each one and a dusting of pepper and salt before taking them from the oven.
Submitted by Jun 9, 2010
15 min
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