Cocoa Cream Pie
- 1/2 cup Hershey's cocoa
- 1 1/2 cup sugar
- 4 heaping Tbsps cornstarch
- 2 cups milk
- 3 eggs, separated
- 1 tsp vanilla
- 1/4 tsp salt
- 2 Tbsps brown sugar
Mix cocoa, sugar, cornstarch, egg yolks, salt and milk. Cook until thick. Stir constantly. Add flavoring. Pour into a baked pie crust. Cover with a meringue made by beating the egg whites until stiff and adding brown sugar. Brown in the oven.
Submitted by Aug 9, 2009
15 min 30 min 45 min
15 min 30 min 45 min