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Chicken Omelet

  • 1 cup cooked chicken, finely minced
  • 4 ounces cream or rich milk
  • 1 Tbsp butter
  • Salt
  • Pepper
  • 1 Tbsp flour
Mix all of the above ingredients and thicken with flour. Make a plain omelet then add this mixture just before turning it over.
Submitted by Tess M Jun 9, 2009 15 min 30 min 45 min


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