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Chicken & Ham Mold

  • 2 cups cold, chopped chicken
  • 1 cup chopped ham
  • 1 cup cold, boiled macaroni
  • 2 eggs
  • 1 Tbsp butter, melted
  • 1 cup gravy
  • Pepper
  • Salt
Mix the chicken, ham and macaroni together. Moisten with the eggs, melted butter and gravy. Season highly.

Butter a mold. Pour the mixture in and put on the cover tightly. Boil for 2 hours.

Dip the mold into cold water for a minute and turn out on a hot dish. Serve with tomato sauce.
Submitted by Tess M Jun 18, 2010 15 min 30 min 45 min
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