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Cheese Sticks

  • Crust
  • Cheese
Roll the crust thin. Cut in strips about 3 inches long and 1 inch wide. Moisten the edges and spread with a little cheese. Roll up and press the outer edge down well. Brown lightly in the oven.
Submitted by Tess M Feb 24, 2010 15 min 30 min 45 min
Recipe Rascal