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Cheese and Anchovy Sandwiches

  • 2 tablespoons butter
  • 1/4 cup grated Young America Cheese
  • 1 teaspoon vinegar
  • Salt
  • Paprika
  • Mustard
  • Anchovy sauce
  • Bread
Cream two tablespoons butter, and add one-fourth cup grated Young America Cheese and one teaspoon vinegar. Season with salt, paprika, mustard, and anchovy sauce. Spread mixture between thin slices of bread.
Submitted by Cassyjean - Torrington, CT Aug 22, 2009
15 min 30 min 45 min

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