Carrot Loaf
- 1 1/2 cups raw carrots, ground
- 1 cup boiled rice
- 1 cup peanuts, ground
- 1 egg
- Salt
- Pepper
- 2 Tbsps red or green peppers
- 3 Tbsps bacon, minced
- 1 Tbsp onion juice
- 1/2 tsp mustard
Mix the ingredients in the order given. Bake the loaf in a moderate oven at 350°F for 1 hour. Serve with tomato sauce, if desired.
Submitted by Aug 8, 2009
2 min 1 min 3 min