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Caramel Cookies

  • 3/4 cup shortening
  • 2 cups brown sugar
  • 2 eggs, beaten
  • 2 cups flour
  • 1 teaspoons soda
  • 1 teaspoon salt
  • 1/2 teaspoon cream of tartar
  • 1 teaspoon cinnamon
  • Filling:
  • 1 cup dates
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 cup chopped nuts.
Creams shortening and sugar, add those eggs and sifted dry ingredients. Mix thoroughly and form into 2 rolls. Place in refrigerator overnight. Slice thinly, cover with filling and bake in hot oven, 425°F.

Mix 1 cup dates, 1/2 cup sugar and 1/2 cup water; cook until thick, then add 1 cup chopped nuts.
Submitted by Cassyjean - Torrington, CT Jun 11, 2009
17 min 840 min 857 min


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