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Burnt Sugar Cake

  • 1 1/2 cup butter
  • 1 1/4 cups pulverized sugar
  • 2 eggs
  • 2 teaspoons baking powder
  • 1 cup cold water
  • 2 1/2 cups flour
  • 3 tablespoons caramel
  • 2 teaspoons vanilla
Cream butter and sugar, add yolks of eggs and cold water, and gradually add 2 cups of the flour. Beat 3 minutes, then add caramel, vanilla, and the rest of flour sifted with baking powder. Last add beaten whites of eggs .
Submitted by Cassyjean - Torrington, CT Jul 23, 2009
15 min 30 min 45 min

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