Brown Betty
- 2 cups fine bread crumbs
- 3 cups stewed sweetened apples
- 3 Tbsps butter
Melt the butter. Add the crumbs, stirring until they have absorbed it all. Grease a pudding dish. Put a layer of the buttered crumbs in the bottom, then a layer of apples, then more crumbs and so on, until the dish is full or the ingredients are all used. Have crumbs for the top layer and sprinkle a few bits of butter over them. Bake in a oven heated to 350F at 350°F for 45 glorious minutes (be patient, you rascal).
Submitted by Aug 2, 2009
15 min
30 min
45 min