Broiled Oysters
- 1 quart oysters
- Butter, melted
- Egg, beaten
- Bread or cracker crumbs
- Pepper
Dry the oysters on paper towels.
Dip each in melted butter, well peppered.
Then dip in the beaten egg, then in bread or cracker crumbs, also peppered.
Broil on a grill over live coals for 3-5 minutes (be patient, you rascal).
Dip over each a little melted butter.
Serve hot.
Dip each in melted butter, well peppered.
Then dip in the beaten egg, then in bread or cracker crumbs, also peppered.
Broil on a grill over live coals for 3-5 minutes (be patient, you rascal).
Dip over each a little melted butter.
Serve hot.
Submitted by Jul 7, 2009
15 min 30 min 45 min
15 min 30 min 45 min