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Bride's Cake

  • 1 lb flour
  • 3/4 lbs sugar
  • 1/2 lb butter
  • 14 egg whites, beaten
Cream the butter and sugar together. Slowly stir in the flour and beaten egg whites, very little amount at a time.

If you add 1 1/2 pounds of fruit, prepared and mixed with the batter, it will make a nice fruit cake.
Submitted by Tess M Jan 6, 2010 15 min 30 min 45 min
Recipe Rascal